This vegan version of the Mississippi Mud Cake is an easy and fun vegan chocolate cake dessert that actually makes its own sauce! The History of the Mississippi Mud Cake If you have ever been to New England, you have…
These Vegan Tacos are a perfect get-together between Comrade Cluck from No Evil Foods and our Zesty Lime marinade. These Zesty Lime Vegan Tacos came together in no time, and made for a delicious and satisfying lunch. We have a…
We have been making vegan refried beans, Full of Beans-style since, well the beginning. At least, since since we got married and before we became vegan, even. So it's been a while! Vegan Refried Beans Go With Everything OK, maybe…
These roasted garlic mashed potatoes will make you fall in love with potatoes again. And you should! Sadly, potatoes have been lumped with white bread, pasta and white rice as being unhealthy carbs. Potatoes are definitely not guilty as charged…
When we have this oven roasted garlic on hand, we often build entire meals around it! This simple and easy recipe for Oven Roasted Garlic is a great way to transform your meals, vegetables, sauces and recipes. It’s quick to…
Roasted Brussels sprouts so tasty there will be fights over the leftovers! This recipe for Roasted Brussels Sprouts with Maple and Mustard Glaze takes this often snubbed vegetable to a new level, making it easy to add this nutritional power…
Vegan nacho cheese sauce that will satisfy all your cheesy cravings. Your only problem will be that you will want to put it on everything! This vegan nacho cheese sauce is one of the best vegan cheese alternatives that we…
This delicious vegan cornbread and roasted pecan stuffing is a holiday favorite! I have been making this cornbread and roasted pecan stuffing for years, modifying, and years ago, veganizing it. Over the years, it has become a holiday staple in…
This vegan cranberry pear chutney takes the traditional holiday side-dish of cranberry sauce to a new place of status on the table. Seriously, we have had this on our Thanksgiving table for almost two decades. While we started making it…
Crunchy tofu with a crispy outside and soft inside, without all the oil! This is restaurant-quality fried tofu that is just perfect for a stir-fry, added to salads, dipped in a sauce, or anything else you want easy crispy tofu…