Latest Posts
Pesto Stuffed Mushroom Caps
These Vegan Stuffed Mushrooms Started Down The Street There is a little story behind this recipe for vegan stuffed mushrooms. We are fortunate to live…
5 Reasons You Should Eat More Carrots: the Benefits of Carrots
Move aside kale, here come carrots! Personally, I don’t think carrots get enough credit. So, this post is all about the benefits of carrots! All…
Vegan Food in Cocoa: Paisley Vegan Kitchen
On a recent family vacation to Florida, Greg and I snuck away on a rainy afternoon to explore Cocoa Village and visit a great little…
White Bean Bruschetta
This white bean bruschetta answers the challenge of 'just bring an appetizer' This recipe for vegan white bean bruschetta came together, like many of our recipes, because we…
Carrot Ginger Soup – Colorful, Sweet & Soothing
Despite the fact that it’s the beginning of March (and we here in the Northeast keep getting stretches of 60 degree weather), it still feels…
Rice and Beans: Versatility and frugality all in one meal
Hey Full of Beaners! Mom & Dad have entrusted me with a guest post spot, so I’m going to talk about something that is legitimately…
Vegan Corn Chowder with Sweet Potatoes
On a cold day in February, the best thing to beat the winter blues is a steaming, satisfying, cup of chowder. However, if you happen…
No Chop Chickpea Curry – a Perfect Quick Meal!
Picture this: it’s a weekday night and you’re looking between the clock and your fridge wondering how you’re going to pull off an actual meal.…
Fiesta Salad
Okay, first things first. Vegans don’t eat just salads for every meal. Or just lettuce, for that matter. If you are already a vegan, you’ve…
Full of Beans New Year’s Greetings!
Here we are at the beginning of another year. We approach the coming year as fresh and new and full of potential. Appropriately, that means…
5 Veganism Arguments Every Vegan Faces
In every vegan's life, there comes a moment where a skeptical meat and dairy eater challenges your choice. Often, people who eat animal products feel…
Spicy Sesame Noodles – Creamy, Fast, Asian-inspired
If you enjoy creamy peanut butter and the kick of garlic and ginger, then these spicy sesame noodles are for you! Bonus: you can have this all made in…